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HI-96803 Refractometer for Glucose 0 to 85% scale

HI-96803 Refractometer for Glucose 0 to 85% scale

HI-96803 Refractometer for Glucose 0 to 85% scale

HI-96803 Refractometer for Glucose 0 to 85% scale

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2 year manufacturer warranty
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£246.00 (exc. VAT) £295.20 (inc. VAT)

The HI-96803 measures the refractive index to determine the % glucose in aqueous solutions. The refractive index of the sample is converted to % mass (%w/w) concentration units.

Hanna offers five sugar refractometers to meet the requirements of the food industry. The HI-96800 Refractive Index/Brix, HI-96801 % Brix (sucrose), HI-96802 Fructose, Hi-96803 Glucose, and HI-96804 Invert Sugar digital refractometers are rugged, portable and water-resistant for measurements in the lab or field.

Water Resistant – Can withstand temporary exposure to water, but should not be submerged or washed under running water.
Battery powered – Allows use away from a power source. Batteries are included with all battery operated products.

Frequently Bought Together

HI-96803 Refractometer for Glucose 0 to 85% scale
+
HI-70436 De-ionised water, 3.75 L
+
HI-731318 Cuvette Cleaning Cloths x 4
  1. This item HI-96803 Refractometer for Glucose 0 to 85% scale
  2. HI-70436 De-ionised water, 3.75 L
  3. HI-731318 Cuvette Cleaning Cloths x 4
Price for all:
£291.50
Buy All 3 for: £276.93

HI-96803 Refractometer for Glucose 0 to 85% scale information

Hanna's extended description

The HI-98603 is used across the food industry for measuring the % glucose in foods.

Quick and easy to use it is ideal for analysing the sugar content in a wide range of food products including fruit, energy drinks, puddings, tofu, jams, honey, soups and sauces.

Priced inexpensively does not mean a compromise on accuracy, the Hanna refractometer offers all the benefits of high precision digital technology at the same price as a mechanical model.

The HI-96803 measures the refractive index to determine the % Glucose of sugar in aqueous solutions. The refractive index of the sample is then converted to % by weight concentration units.


Product uses
  • Fruit growers and importers
  • Fruit juice & drink manufacturers
  • Production of jams, preserves & sauces

    • Key features
  • White water resistant casing
  • Easy clean sample well
  • Zero using pure water
  • Battery operated with auto shut-off

    • Main benefits
  • 1.5 second measurement time
  • Direct readout in % Brix and °C
  • Automatic temperature compensation
  • No calibration solutions required
  • Large clear LCD display

    • HI-96803

    Specifications

    Specifications list

    Specifications

    Range - Sugar content 0 to 85% (by weight)
    Range - Temperature 0 to 80°C (32 to 176°F)
    Resolution - sugar content ±0.1
    Resolution - Temperature ±0.1°C (0.1°F)
    Accuracy (@20°C) Sugar Content ±0.2%
    Accuracy (@20°C) Temperature ±0.3°C (0.5°F)
    Temperature Compensation Automatic between 10 and 40°C (50 to 104°F)
    Measurement Time Approximately 1.5 seconds
    Minimum Sample Volume 100 µL (to cover prism totally)
    Light Source Yellow LED
    Sample Cell SS ring and flint glass prism
    Auto-off After 3 minutes of non-use
    Enclosure Rating IP 65
    Battery Type / Battery Life 9V / Approx 5000 readings
    Dimensions 192 x 102 x 67 mm (7.6 x 4 x 2.6")
    Weight 420g

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